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Job Title: Experienced Barista - Part Time and Full Time
Location: Qahwa Time Cafe – 5496 Baumgartner Rd, Suite 111, St. Louis, MO 63129
About Us:
At Qahwa Time Cafe, we specialize in crafting high-quality coffee and fresh, artisanal baked goods. We’re passionate about creating a warm, welcoming environment for our customers while serving the best brews in town. We are looking for a skilled and friendly Experienced Barista to join our growing team.
Position Summary:
The Experienced Barista will be responsible for preparing and serving coffee, espresso drinks, teas, and other beverages to our guests with precision and care. This role requires strong coffee-making knowledge, excellent customer service skills, and the ability to work efficiently in a fast-paced environment.
Key Responsibilities:
Prepare and serve high-quality espresso, coffee, and specialty drinks consistently.
Operate espresso machines, grinders, brewers, and other coffee equipment.
Maintain a clean and organized workspace, including equipment cleaning and daily café upkeep.
Provide exceptional customer service, engaging with guests in a friendly and professional manner.
Assist in training and mentoring new baristas, sharing best practices and techniques.
Manage inventory of coffee, milk, syrups, and other supplies, alerting management when restocking is needed.
Follow all food safety, hygiene, and quality standards.
Qualifications:
Minimum 1–2 years of barista experience in a specialty coffee shop or café.
Strong knowledge of coffee brewing methods, latte art, and flavor profiles.
Excellent communication and interpersonal skills.
Ability to work in a fast-paced environment while maintaining accuracy and quality.
Flexibility to work mornings, weekends, and holidays as needed.
Positive attitude and genuine passion for coffee and hospitality.
Preferred Skills:
Latte art proficiency.
Knowledge of alternative brewing methods (pour-over, Chemex, AeroPress, etc.).
Basic knowledge of bakery or pastry service (a plus).
What We Offer:
Competitive pay based on experience.
Tips and staff discounts.
Opportunities for professional growth and coffee training.
A positive, supportive team environment.
How to Apply:
Click to fill out the form below or email send your resume and a brief cover letter to qahwatimecafe@gmail.com
Job Title: Experienced Baker
Location: Qahwa Time Cafe – 5496 Baumgartner Rd, Suite 111, St. Louis, MO 63129
About Us:
At [Qahwa Time Cafe], we’re passionate about crafting artisanal breads and pastries—especially our signature sourdough—using the finest ingredients and traditional baking techniques. We’re looking for a talented Experienced Baker to join our team and bring both skill and creativity to our kitchen.
Position Summary:
The Experienced Baker will be responsible for producing a variety of breads, pastries, and baked goods from scratch, ensuring quality, consistency, and presentation meet our high standards. This role requires a deep understanding of dough handling, fermentation, and baking techniques, as well as the ability to work efficiently in a fast-paced production environment.
Key Responsibilities:
Prepare, mix, shape, proof, and bake bread, pastries, and other baked goods to exact recipes and standards.
Masterfully handle sourdough fermentation, hydration, and shaping techniques.
Operate and maintain baking equipment, including mixers, ovens, proofers, and scales.
Monitor quality control for taste, texture, and appearance.
Maintain a clean, organized, and sanitary work environment following food safety guidelines.
Manage baking schedules to ensure products are fresh and available throughout the day.
Assist in developing new recipes and seasonal offerings.
Train and mentor junior bakers or bakery assistants.
Qualifications:
Minimum 2–3 years professional baking experience in an artisan bakery or similar environment.
Proficiency in bread making, especially sourdough and laminated doughs.
Strong knowledge of baking science, fermentation, and ingredient functions.
Ability to work early mornings, weekends, and holidays.
Excellent organizational skills and attention to detail.
Physical stamina to stand, knead, and lift up to 50 lbs.
Preferred Skills:
Experience with specialty flours, gluten-free baking, or pastry work.
Recipe development and scaling knowledge.
Familiarity with bakery inventory and ordering.
What We Offer:
Competitive pay based on experience.
Tips and employee discounts.
Opportunities for skill development and creative input.
Supportive, team-focused work environment.
How to Apply:
Click to fill out the form below or email send your resume and a brief cover letter to qahwatimecafe@gmail.com
Job Title: French Pastry Baker / Pâtissier
Location: Qahwa Time Cafe – 5496 Baumgartner Rd, Suite 111, St. Louis, MO 63129
About Us:
At [Qahwa Time Cafe, we are passionate about the art of French baking. From buttery, flaky croissants to delicate tarts and exquisite entremets, we create authentic pastries using traditional techniques and the highest quality ingredients. We are seeking a talented French Pastry Baker to bring skill, artistry, and passion to our kitchen.
Position Summary:
The French Pastry Baker will be responsible for preparing and baking a variety of traditional and modern French pastries, laminated doughs, and desserts. This role requires precision, creativity, and a deep understanding of pâtisserie techniques.
Key Responsibilities:
Prepare, laminate, and bake viennoiserie, including croissants, pain au chocolat, brioche, and Danish pastries.
Produce a range of French pastries such as éclairs, macarons, tarts, mille-feuille, and entremets.
Weigh, measure, and mix ingredients according to recipes and production schedules.
Decorate pastries with artistic precision, ensuring visual appeal and consistent quality.
Maintain strict hygiene and food safety standards.
Manage time effectively to complete multiple pastry items for daily service.
Assist in developing seasonal menus and new recipes.
Properly operate and maintain pastry equipment (mixers, sheeters, ovens, proofers).
Qualifications:
Minimum 1–2 years of professional pastry experience, preferably in French pâtisserie.
Proficiency in laminated dough techniques and pastry decoration.
Strong knowledge of baking science and French pastry fundamentals.
Excellent attention to detail, with a focus on flavor balance and presentation.
Ability to work early mornings, weekends, and holidays.
Physical stamina for long shifts and repetitive tasks.
Preferred Skills:
Formal culinary or pastry training (e.g., Le Cordon Bleu, French pastry school).
Experience with chocolate tempering, sugar work, or plated desserts.
Creativity in flavor development and plating styles.
What We Offer:
Competitive pay based on experience.
Tips and employee discounts.
Opportunities for creative input and recipe development.
Supportive and collaborative work environment.
How to Apply:
Click to fill out the form below or email send your resume and a brief cover letter to qahwatimecafe@gmail.com
Job Title: Front of House Team Member
Location: Qahwa Time Cafe – 5496 Baumgartner Rd, Suite 111, St. Louis, MO 63129
Position Overview: We seek a dynamic and customer-oriented front-of-house Associate to join our team. This role is crucial for creating a welcoming atmosphere and ensuring a positive customer experience. Responsibilities may include greeting guests, taking orders, managing payments, and maintaining cleanliness in the dining area.
Key Responsibilities:
Customer Interaction: Greet customers as they enter the establishment, provide them with menus, and answer any initial questions regarding food and beverage options.
Order Handling: Take orders accurately, process payments efficiently using POS systems, and ensure that customers receive the correct change and receipts.
Service Delivery: Promptly deliver food and beverages to customers, ensure all orders are correct, and respond promptly to any additional customer needs.
Cleanliness and Maintenance: Throughout the shift, maintain the cleanliness of the dining area, including tables, chairs, and service stations. Ensure all public areas meet health and safety standards.
Problem Resolution: Address and resolve customer complaints diplomatically, ensuring customer satisfaction and maintaining the establishment's reputation.
Qualifications:
Customer Service Experience: Prior experience in a customer-facing role, preferably in a hospitality or retail setting, with a proven track record of delivering excellent customer service.
Communication Skills: Excellent verbal communication skills, with the ability to clearly and effectively interact with customers and team members.
Efficiency and Accuracy: Ability to handle orders accurately and efficiently, even in a high-pressure environment.
Teamwork Skills: Experience working collaboratively in a team-oriented environment, with a positive attitude and willingness to help colleagues.
Flexibility: Available to work various shifts, including early mornings, evenings, weekends, and holidays.
Physical Stamina: Capable of standing for long periods and moving quickly during busy periods.
Health and Safety Awareness: Knowledge of or willingness to learn health and safety standards applicable to food service. Must possess or be willing to obtain relevant food handler certifications.
Experience with POS Systems such as Clover is a plus
How to Apply:
Click to fill out the form below or email send your resume and a brief cover letter to qahwatimecafe@gmail.com